Sakana Suahi (Santa Barbara): in a posh minimall in Montecito you will fine some very fine, creative sushi that is even more beautiful than the people.

Nishimura (LA): One of my modern sushi idols has opened an eponymous restaurant in WeHo. A lot of the same stuff from his former projects like The Hump and R23, but more intimate. Very few tables, beautiful room, super-refined.

King of Shanghai Dumplings (Outer Richmond, SF): Dumpling goodness. Classic Shanghai dumplings with rich and flavorful broth exploding through the thin yet al dente skin, awesome spicy won ton with some sort of peanut hot sauce, and good noodle dishes as well. I will return.

Good eating this holiday season. Happy New Year!

Posted in Food | Monday, January 1st, 2007